Savor the warm weather with this delicious and straight forward salad. Feta cheese is low FODMAP in 3 tablespoons.
Serves: 4-6
Ingredients:
1 ripe cantaloupe, cut into bite size pieces
20 mint leaves, cut into julienne strips
¼ cup diced cilantro
¼ teaspoon white pepper
3 tablespoons lime juice
1 tablespoon olive oil
½ cup aged (30 days or more) feta cheese (optional)
Instructions:
- Mix cantaloupe, mint, basil, pepper, lime juice, and olive oil in a medium sized serving dish.
- Top with feta cheese, if desired, and serve immediately.
The instructions include “vinegar” as an ingredient to mix in a serving dish yet the ingredients don’t list vinegar. Is vinegar to be included or not? What type of vinegar?
Sorry Mona, that was a typo, it’s been updated. Thanks for catching that!